- Project
Compost from blue mussel residues
Norgeskjell AS on the coast of Trøndelag is the largest producer of edible blue mussel in Norway and exports this popular seafood to many c...
- Project
Local food in Møre and Romsdal: A collaboration project for farmers and chefs
NORSØK in collaboration with Matarena, will initiate an exciting project aimed at enhancing local value creation by promoting collaboration between the agriculture sector and t...
- Project
Is separated cattle manure better as fertilizer than peat in the horticultural production?
Peat extraction has serious environmental consequences but remains the most popular growing medium in commercial and private horticulture. Concurrently, the practice of separating manure...
- Andres arrangementer
4. - 6. April: Urfe-seminar og matkurs med Arne Brimi (11:00 - 09:15)
Location: Brimibue og Fjellsenteret - Andres arrangementer
9. - 10. April: Økologisk bakekurs / Lamineringskurs – croissant og wienerbrød (08:00 - 16:00)
Location: Nofima, Osloveien 1, Ås - Andres arrangementer
Fruktbar jord og frodige bønder - fagdag om jord (08:30 - 15:30)
Location: Skjetlein VGS, Leinstrand - Andres arrangementer
Markdag - Tema hjort: Viltgjerde og beiteskader (10:30 - 15:00)
Location: Soleim, Tustna, adresse: Soleimsvegen 135, 6590 Tustna, hos Inge Aukan.